Attention umami-lovers!! You’re invited! Join us on Saturday, August 30 for a very special Shroomami Dinner Party. A one-night-only, five-course celebration of the rich, savory world of umami ~~ the “fifth taste.”
Chef Jessica Yarr has crafted a 100% plant-based menu brimming with deep, layered flavors from @FarWestFungi mushrooms, ferments, aged misos, and peak-season produce. Plus! You can elevate your dinner with natural wine pairings that bring an extra touch of fermented funk.
Grab your tickets now - seating is limited! Two seatings available: 5 PM & 7 PM.
