Umami Dinner | 7PM Seating
THIS IS FOR THE 7PM SEATING
Join us for Shroomami, a one-night-only five-course dinner celebrating the rich, savory world of umami — the “fifth taste.” Our handcrafted menu is 100% plant-based and brimming with deep, layered flavors from mushrooms, ferments, aged misos, and seasonal produce.
Seating is limited — advance reservations required.
THIS IS FOR THE 7PM SEATING
Join us for Shroomami, a one-night-only five-course dinner celebrating the rich, savory world of umami — the “fifth taste.” Our handcrafted menu is 100% plant-based and brimming with deep, layered flavors from mushrooms, ferments, aged misos, and seasonal produce.
Seating is limited — advance reservations required.
THIS IS FOR THE 7PM SEATING
Join us for Shroomami, a one-night-only five-course dinner celebrating the rich, savory world of umami — the “fifth taste.” Our handcrafted menu is 100% plant-based and brimming with deep, layered flavors from mushrooms, ferments, aged misos, and seasonal produce.
Seating is limited — advance reservations required.
The Menu
Amuse Bouche
Charred Mushroom Dashi Shooter
Smoky maitake + shiitake broth with tamari, mirin, and kombu
1st Course
Smoked Beet Tartare
Fermented black garlic, whipped cashew cheese, crispy fried capers, buckwheat sesame sourdough cracker
2nd Course
Charred Torpedo Cabbage
5-year aged miso butter, chili crisp, furikake, and lime zest
4th Course – Main
Umami Risotto
Koji-roasted Far West Fungi king oyster mushroom, marinated tofu crumble, lemon-infused olive oil, black garlic molasses
5th Course – Dessert
Avocado Pistachio Mousse
Shio koji caramel and smoked Big Sur sea salt
Optional Pairings
Enhance your dining experience with umami-focused natural wine pairings – $35 per person
